World Vegan Month

November 1st – 30th
Grab a Pastramo Rueben,
and help support the charity
Blanchet House

Vegan Deli Dreams
Made Real

PATRAMO RUEBEN
Pastramo Rueben

Dinger's Pastramo Rueben

House made grilled pastramo, melted cheese, smokey & sweet thousand island dressing, apple and caraway infused saurkraut, on a toasted dark rye roll.

Cheezsteak

Chopped beif, Grilled onions, Melted cheese, Hots & sweets, Lettuce, Tomato, & mayo.

Italian Hoagie

Ham, salami, white cheese, hots & sweets, lettuce, tomato, grilled onion, mayo, Italian dressing. Served cold!

Chik'n Parm

House of Fried Chick'n, Parmesan, Mayo, Marinara, Melted mozzarella.

PARTIES & EVENTS

TRY OUR CATERING

Sandwich creations for your parties, events, weddings, or celebrations.

Email or Call with your event details!

Veggi Sando, Vegball Sub, Oregon Grinder
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Rohit Gupta
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Get the Caesar salad! Recommend juicing the lemon to cut the saltiness and adding a side of vegan tenders for extra crunch and protein (you get more ordering the side vs adding to the salad). It’s fantastic and hard to believe that it’s vegan.
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Best Of Luck Outpost
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Staghorn LLC
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tiffany diaz
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Glenna Daniell
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A. Felsinger
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Tony profile picture
Tony
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VERY GOOD
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Dustin Hubbard
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Decided to treat my team to an end of the week lunch, and with a few vegans on staff, sometimes it can be tricky to come to a consensus that does't make someone feel left out. Ordered the vegball sub for myself, and was blown away. A nice proper sando that if you hadn't told me was vegan, I probably wouldn't know. Will definitely be trying some of the other menu items soon. Everyone else was incredibly happy with their Italian, Oregon grinder and Chick'm parm. Reminds me a lot of Taste Tickler in terms of quality, value, and speed of service. Y'all kick ass! <3
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Amber Fowler profile picture
Amber Fowler
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I had the chicken parm and it was freaking delicious. No exaggeration. Super satisfying. Definitely hit the crave spot. I was cheering on the last bite when I realized I should have taken a picture 😁.
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The Story...

Dinger's Deli- a vegan food cart founded 2018 in Portland, Oregon by Chef Brian Steadham from NYC. Re-creating classic meaty NY-style sandwiches, entirely with plant-based ingredients. House-made, high-quality vegan meats continue to receive top accolades. Serving from The Uncanny PDX 2024 - 2026. Continuing our legacy of serving up the classics Ya'll know and Love.

Now Located inside Wayfinder Beer PDX
See Ya’ll soon!

dingers food cart